Hyde 25 Year Old Single Cask Single Malt

Elegant and beautifully mature, opening with layers of vanilla pod, honeycomb, and warm buttered brioche from the long interaction with the ex-bourbon cask. Fresh orchard fruits—baked apple, ripe pear, and yellow plum—are complemented by citrus zest and soft tropical notes of pineapple and mango. Delicate floral hints of acacia blossom mingle with toasted coconut, almond pastry, and gentle oak spice, while subtle undertones of polished oak, beeswax, and a touch of mint add impressive depth.

Silky and refined with a luxurious, creamy mouthfeel. Sweet vanilla fudge, crème brûlée, and caramelised sugar lead into vibrant flavours of poached pear, baked apple, peach, and candied citrus peel. The bourbon cask contributes notes of toasted coconut, cinnamon, and nutmeg, balanced by mature oak tannins that provide structure without overpowering the spirit. Mid-palate reveals honey, malted biscuits, roasted almonds, and a delicate hint of white chocolate, creating exceptional complexity and balance.

Long, graceful, and exceptionally clean. Lingering notes of vanilla cream, honey, toasted oak, and gentle baking spices slowly fade into soft citrus oils and dried orchard fruits. A delicate thread of coconut, polished oak, and sweet malt remains, leaving a warming, elegant finish that reflects the remarkable maturity of this 25-year-old single cask Irish single malt