After over 400 years of whiskey making in Bushmills in county Antrim, this single malt could be seen as the benchmark for others. Matured in American bourbon and Oloroso sherry casks for at least 10 years.
Bushmills 16 Year Old is aged for 16 years in Olorosso Sherry and Bourbon casks before being transferred to Port Wine barrels for several months. The result is a rich fruitiness and malted nuttiness triple wood single malt.
Rare Bushmills Single Malt Whiskey at least 21 years in the making. Triple distilled, matured in Oloroso Sherry and Bourbon-seasoned casks for 19 years and then combined to finalise maturation in Madeira wooden casks for 2 years. As a result this old whiskey has complex flavours and aromas. Each bottle is individually numbered.
Bushmills Black Bush Irish Whiskey combines a high amount of malt whiskey matured in former Oloroso Sherry casks, with a sweet, batch-distilled grain whiskey. This unique recipe means Black Bush has rich, fruity notes and a deep intense character, balanced by an incredibly unique smoothness. It’s best enjoyed neat, or over ice.
One of the best selling Irish whiskeys from the oldest licenced whiskey distillery on the planet. Bushmills Original Irish Whiskey is a blend of triple distilled malt whiskey and a lighter grain whiskey. A very smooth, approachable whiskey which would be a wonderful starter for a newcomer to Irish whiskey.
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