Dingle Original Irish Gin

The first and only Irish whiskey to have been finished in Japanese mizunara oak casks. First aged in bourbon barrels, this single malt was then transferred to virgin mizunara barrels created by hand at Japan's only independent cooperage. These lightly charred barrels have added vanilla, sandalwood and a touch of coconut to the whisky, while also...

This Dingle Gift Pack comes with a 70CL bottle of Dingle gin, a carry box complete with a branded Dingle gin goblet and 2 x glass kilner jars containing dried juniper berries and orange peel to create the Dingle Perfect Serve. Dingle is made with water from the distillery's own well and infused with local botanicals such as rowan berries from the mountain...

The Blacks Gin Gift Pack includes a 70cl bottle of blacks Gin and a Blacks Distillery Gin Goblet. Blacks Irish Gin comes from Blacks Distillery located in the very scenic town of Kinsale in County Cork. Their now popular gin features 13 botanicals including Juniper berries, Corriander seeds, Licorice, Orris and Angelica root. This brings a fantastic...

Dingle distillery's first product. Before the whiskey and before the gin there was Dingle vodka. What makes this vodka so unique and unusual is the fact that it is quintuple distilled. The fifth distillation creates the finest purest spirit. As with all their products, Dingle use water from a local well to create their masterpieces all of course in small...

Volume V of Teeling's Revival series is a 12 year old single malt Irish whiskey initially aged in ex-Bourbon barrels. It has been finished in Cognac and brandy barrels to give it an intensely fruity and refreshing taste, it's then bottled at 46% ABV. A limited release of 15,000 bottles was launched in 2018.

A gently peated single malt Irish whiskey from the Kilbeggan distilling company. Connemara’s smooth sweet malt taste and complex peat flavours makes it a truly unique whiskey. Connemara is a highly decorated Irish whiskey with a huge collection of Gold Medals and has been honoured as the “Worlds Best Irish Single Malt”. Connemara allows you to unearth the...

A limited edition of Green Spot. After the aging process in Bourbon and Sherry casks the whiskey is then placed in Wine Casks from the renowned Château Léoville Barton winery in Bordeaux. The maturation in the Wine Casks gives the whiskey more complex flavours and a creamy mouthfeel.

Teelings unique attempt at recreating the blended Irish whiskey. A blend of grain and malt whiskeys with a high ratio of grain to malt at 3:1. Aging the spirit in ex bourbon casks for up to 6 years and finishing in central American rum casks for 6 months imparts a unique dried fruit profile. Bottled at 46% and non chill filtered.

Dingle Distillery's highly anticipated fourth Single Malt release is upon us. The fourth release comprises of malt whiskey that has been matured in ex Bourbon, Sherry and Port casks. This will be the first such release from Dingle. Bottle at 46.5% and non chill filtered.

A Feckin Irish gin. The latest addition to the insanely cool and well followed Feckin brand from Echlinville. Feckin Irish gin has just 5 botanicals: Juniper, Coriander, Lemons, Angelica Root and Cassia Bark. A refreshing citrus and herbeaous gin that is well served with a quality tonic and a slice of lemon.